Six salted caramel macarons with soft butter caramel core.
Salted Caramel Macaron Six
Six salted caramel macarons with soft butter caramel core.
- Slow-fermented & baked fresh daily with pure butter and unbleached flour
- Packed in temperature-controlled, moisture-lock bakery boxes for crisp transit
- Best enjoyed warmed in a 180°C oven for 3–4 minutes upon arrival