Light sponge cake infused with Madagascar vanilla beans and whipped mascarpone cream frosting.
Vanilla Bean Mascarpone Gateau 500g
Light sponge cake infused with Madagascar vanilla beans and whipped mascarpone cream frosting.
- Slow-fermented & baked fresh daily with pure butter and unbleached flour
- Packed in temperature-controlled, moisture-lock bakery boxes for crisp transit
- Best enjoyed warmed in a 180°C oven for 3–4 minutes upon arrival