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Mountain In-Shell Akhrot • ROYAL DRY FRUITS & GOURMET NUTS

Kagzi Paper-Shell Akhrot (In-Shell)

4.0
2 Verified Reviews | Verified purchasers
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Thin-shelled Kashmiri walnuts you can crack by hand — light kernels inside.

Pack Size: 500g
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Thin-shelled Kashmiri walnuts you can crack by hand — light kernels inside.

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Orders are dispatched within 24 hours of placement. We partner with premier logistics providers (BlueDart, Delhivery & Shiprocket) to ensure safe, tracked doorstep delivery across all Indian pin codes.

Easy returns: 7-day refund window and 7-day replacement window — counted from the day your order is delivered. Start a return or exchange from your account page.

Specifications

Origin & grade
Origin India — Kashmir
Grade Kagzi paper-shell
Crop year 2025–26
Storage & shelf life
Shelf life 12 months
Storage instructions Store in an airtight container in a cool, dry place away from sunlight. Refrigerate after opening in summer.
Allergens Tree nuts (walnut)
Added sugar No
Packaging
Pack type Mesh bag
Net weight 500g Mesh Bag / 1kg Mesh Bag
FSSAI lic. no. 10025022003417
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Kagzi Paper-Shell Akhrot (In-Shell)
This item

Kagzi Paper-Shell Akhrot (In-Shell)

$6
Product details

About this product

Sourcing notes, materials, and how to use it — written for real shoppers.

Thin-shelled Kashmiri walnuts you can crack by hand — light kernels inside.

Why we stock it

Kagzi Paper-Shell Akhrot (In-Shell) — Thin-shelled Kashmiri walnuts you can crack by hand — light kernels inside.

Sourcing & grade

Hand-picked from Kupwara and Shopian orchards after the October harvest.

How to enjoy

Crack fresh at the table; kernels stay fresher inside the shell.

Storage advice: Cool, dry, airtight. Finish opened packs within 30 days for peak freshness.

Customer Ratings & Reviews

Real feedback from verified purchasers

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4.0
Based on 2 verified ratings
5 Star
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4 Star
100%
3 Star
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2 Star
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1 Star
0%

Good kernels

3 weeks ago

Halves are mostly intact and fresh. A few quarters mixed in.

Verified Buyer — Aarav Malhotra

Good kernels

3 months ago

Halves are mostly intact and fresh. A few quarters mixed in.

Verified Buyer — Mohan Verma
Good to know

Frequently asked questions

Why do walnut kernels sometimes taste bitter?
Walnuts are rich in omega-3 oils, which turn bitter if kept warm or in light for too long. Our kernels are vacuum-packed after cracking; once opened, refrigerate them and finish within 4–6 weeks.
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