Thin-shelled Kashmiri walnuts you can crack by hand — light kernels inside.
Why we stock it
Kagzi Paper-Shell Akhrot (In-Shell) — Thin-shelled Kashmiri walnuts you can crack by hand — light kernels inside.
Sourcing & grade
Hand-picked from Kupwara and Shopian orchards after the October harvest.
How to enjoy
Crack fresh at the table; kernels stay fresher inside the shell.
Storage advice: Cool, dry, airtight. Finish opened packs within 30 days for peak freshness.