Sugarcane-process decaf retaining chocolate and almond notes.
Espresso Lab Decaf 250g
Sugarcane-process decaf retaining chocolate and almond notes.
- Roasted in small batches at our Church Street pour lab in Bengaluru
- Cupped, dated, and sealed within 48 hours of roast for peak aroma
- Brew recipes printed on every bag — grind, ratio, pour schedule